For many people, after shopping at the supermarket, they put a lot of stuff in the refrigerator. In the eyes of many people, the refrigerator is like a treasure chest, which can store a lot of things. Whether it is summer or winter, many people are full of things in the refrigerator. Especially the things that can’t be eaten at ordinary times, they are desperately stuffed into the refrigerator so as not to be wasted. In fact, not everything can be put in the refrigerator, but according to the specific situation to put things in. Let’s follow the editor to see what is in the refrigerator? What can you put in the refrigerator?
The refrigerator is not a panacea. Many people think that the refrigerator can make vegetables and fruits fresh and cool. In fact, the refrigerator is not completely safe. It is easy to accumulate bacteria in the refrigerator. It is easy to appear on the skin of vegetables and fruits. For many people with low immunity, it is easy to have an impact on the body after eating. Many bacteria in the refrigerator are invisible to everyone, so everyone should put less food in the refrigerator to avoid the occurrence of some bacteria. In particular, the following four types of food should not be put in the refrigerator.
First, traditional Chinese medicine
Many people think that traditional Chinese medicine is easy to break after a long time, so they put it in the refrigerator. Traditional Chinese medicine is easy to get damp in an unclosed environment. If you store traditional Chinese medicine in the refrigerator for a long time, it is easy to damage the taste of traditional Chinese medicine, and it will be mixed with other vegetables, and it will also affect the efficacy of traditional Chinese medicine.
Second, fruits
Some fruits cannot be put in the refrigerator, especially tropical fruits, such as papaya, mango, Bananas, etc. These fruits are usually picked before they are fully ripe. At this time, after putting the fruits in the refrigerator, it is easy to cause the fruits to crack and even rot.
Third, food with strong taste
It is best not to put food with strong taste in the refrigerator, especially food such as onions and garlic , After putting it in the refrigerator, the whole refrigerator is full of this smell, it is easy to make other dishes smell, and when the temperature is relatively low, onions and garlic are prone to mold.
Four. Potatoes
Do many people store potatoes in the refrigerator, but they are not needed, because potatoes It contains a lot of starch. After being placed in the refrigerator, it will affect the taste of potatoes, and sometimes there is some moisture in the refrigerator. In this case, potatoes are prone to germination.
In addition to not being able to store these four types of food, the refrigerator also needs to be classified and stored. The temperature of each area of the refrigerator itself is different, and you can store it according to the temperature of the refrigerator. Usually, the temperature near the back of the refrigerator will be lower, and you can put some easily spoiled foods, such as some soy products, and you can put some eggs, drinks and other foods near the front of the refrigerator. It is best to separate raw and cooked food separately, so as to prevent the flavors from sticking together, and to avoid infection between bacteria.
In addition, it is necessary to clean the refrigerator regularly. Whether it is fresh or refrigerated, the refrigerator needs to be cleaned, preferably once within a month. Today, I will introduce some common sense of refrigerators to you. Do you have a new plan for your refrigerator? I would like to remind you that for food hygiene, please remember to clean the refrigerator regularly!