Tips
Recently, the temperature in our county has begun to rise, and the humid weather has provided favorable conditions for the growth of fungi, which is a high incidence period of poisoning caused by accidentally eating poisonous mushrooms . The County Food Safety Committee and the County Market Supervision Administration remind the general public not to eat wild mushrooms at will to avoid poisoning.
1
Symptoms and hazards of poisoning
< /section>
The poisonous mushrooms are complex and poisonous The manifestations vary, mainly including nausea, vomiting, salivation, lacrimation, mental confusion, acute anemia, jaundice, organ damage, etc. In severe cases, death may occur. Edible poisonous mushroom poisoning has serious symptoms, acute onset and high mortality. At present, there is no specific treatment for poisonous mushroom poisoning.
“The Poisonous Mushroom Incident”!
Jiangxi Gao’an A family was poisoned by mushrooms, causing 2 deaths and 2 injuries
June 11, 2020, at the Jiangxi Provincial Children’s Hospital, a 61-year-old Huang He and his two-year-old grandson died after being poisoned by eating wild mushrooms. Huang’s two granddaughters were rescued by blood perfusion and out of danger. It is understood that Huang is from Gao’an, Jiangxi Province. The family had a reunion dinner on this day. Huang went up the mountain to pick wild mushrooms. Unexpectedly, the family began to experience varying degrees of vomiting, diarrhea, and blood in the stool the day after eating. Later, they came to the hospital for treatment, but they did not expect a tragedy.
This event reminds everyone:
Do not eat wild mushrooms casually!
For the health of family members
Learn about mushroom science knowledge
02:59
2
Do not Pick, Don’t Buy
Many wild mushrooms contain toxins, some of which are quite toxic. Ordinary people cannot correctly identify whether mushrooms are poisonous. It is recommended that the general public not believe in some unscientific identification methods of poisonous mushrooms spread by the people or on the Internet, and do not arbitrarily pick and trade wild mushrooms, which may lead to accidental ingestion and poisoning incidents.
3
Food operators should be self-disciplined< /p>
Any group meal, Banquets, catering service units, schools and construction site canteens are prohibited from purchasing and producing wild mushrooms of unknown origin to prevent mass poisoning incidents.
4
Treatment after poisoning
If citizens have symptoms such as nausea, vomiting, abdominal pain, diarrhea accompanied by dizziness, headache, weakness of limbs, hallucinations, etc. after eating wild mushrooms, they should seek the nearest medical treatment as soon as possible. For institutional treatment, keep mushroom samples and vomit for reference by doctors, and call 12315 to report to the local market supervision department.
This Repost the article,
let more people see it,
let’s work together,
cherish life and reject poisonous mushrooms!
