The weather is getting warmer now
It’s time to eat shrimp
Recent
There are many foodies who are frequently admitted to the hospital because of eating shrimp
A doctor in Wuhan accidentally discovered it
Many of the patients are college graduates
Xie Yanli, Director of the Allergy Department of Tianyou Hospital Affiliated to Wuhan University of Science and Technology: She spoke a little slurred, and then there was a large rash all over her body, and she had difficulty breathing and chest tightness.
After treatment, Xiao Song’s condition has improved significantly. She was very surprised. Although she usually had allergies after eating shrimp and crabs, why was it so serious this time?
Xie Yanli, Director of the Allergy Department of Tianyou Hospital Affiliated to Wuhan University of Science and Technology: During the process of eating crayfish, if you find that you have uncomfortable symptoms, for example, if you have itchy skin, rash, itchy palms, feet, etc., you should stop in time, as soon as possible Go to the hospital.
(Three Gorges Evening News)