The application of honeysuckle in life is very extensive. There are many diseases in life that can be treated by honeysuckle, so do you know what the benefits of honeysuckle are? There are many ways to eat honeysuckle, most of them Everyone likes to drink it in water. Drugs are basically contraindicated. What are the contraindications of honeysuckle?
Benefits of honeysuckle
1. Enhance immunity
There is a lot of chlorogenic acid in honeysuckle, which can effectively promote the body’s metabolism and effectively regulate the immune system when it reaches the body. And honeysuckle is rich in chlorogenic acid, which can make our body stronger, so taking honeysuckle properly can improve our immunity.
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2. Blood lipid lowering
There is an active substance in honeysuckle, which will combine with cholesterol in the body, which can reduce the absorption of cholesterol by the body, and insist on taking honeysuckle can play a role in reducing plasma cholesterol levels. Honeysuckle tea can also expel blood fat and toxins from the body, which is good for preventing myocardial infarction.
3. Antibacterial
Many people should not know that honeysuckle can play an antibacterial effect, mainly because it is rich in cyclohexanol, quince Substances such as oxflavin and inositol can effectively inhibit the pathogenic bacteria of Staphylococcus aureus and hemolytic streptococcus in the human body, and can also prevent the symptoms of upper respiratory tract infection.
4. Anti-inflammatory
The active ingredients can promote the release of adrenal cortex, and have obvious inhibitory effects on swelling, inflammation, and antipyretic.
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5. Clear heat and detoxify
Honeysuckle enters the lung, heart, and stomach meridians, and is cold in nature.
How to eat honeysuckle
Honeysuckle drink
Practice: brew honeysuckle and hawthorn in hot water , on behalf of the tea.
Applicable: Appetizers, digestion.