On February 25th, at the launching ceremony of the “Healthy Refrigerator Group Standard Formulation”, experts at the meeting pointed out that my country’s food safety problems are relatively prominent at present, and the concept of Rongsheng’s healthy refrigerators was proposed at the right time, which will definitely affect our country’s food safety. Safe and healthy diets lead to longer-term growth.
Research shows that bacterial poisoning accounts for 98.5% of food poisoning incidents in my country, Escherichia coli, Salmonella, aflatoxin , hepatitis virus, norovirus, avian influenza virus, etc. are the key microorganisms that endanger food. Wang Lian, a Ph.D. from the Eco-Environmental Research Center of the Chinese Academy of Sciences, said that the concept of Rongsheng’s healthy refrigerator was proposed at the right time. She believes that improving the safety of processing and storage, and using a healthy refrigerator that is truly suitable for food storage, will effectively manage food safety and control contaminants (such as bacteria, fungi, etc.), and reduce dietary risks.
Qu Zongfeng, vice president of China Household Electrical Appliances Research Institute, said that although the domestic refrigerator industry continues to innovate in technology and has various functions, there has never been a unified standard for healthy refrigerators. It is the general trend that Rongsheng Refrigerator takes the lead in formulating group standards, which shows the social responsibility of an excellent leading enterprise.
Professor Zhao Yuanhui from the School of Food Science and Engineering, Ocean University of China announced Rongsheng smart health customization, WILL natural freshness, global dual The evaluation conclusion of the clean system and the four dimensions of healthy refrigerators with -34 ℃ ice block: all indicators are very good. He hopes that more users will choose Rongsheng healthy refrigerators, and also expects Rongsheng to lead the new development trend of the industry.
